In New Zealand, where those tiny local soda bottlers were once commonplace, Foxton Fizz is a reminder of that golden age. Foxton, a small town of about 3,000 people on the country's North Island, is home to a bottling plant which first opened in 1918, and the brand was bought by a group of fizz fans when the local family owners decided to step away from the business. The company's sodas, with flavours like lime, raspberry, and kola, have been clanking their way around the region in glass bottles for more than a century. The creaming soda is a real seller, says managing director Matt Whorton.
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